We hope everyone remains safe during these trying times.
Complying with NYState Governor Cuomo's emergency policy, we are offering take-out only until this state of emergency is officially lifted.
Tender Artichoke hearts, fresh spinach & cheese blend baked until bubbly and served with ciabatta chips.
Served with a choice of sauce; ranch, BBQ or blue cheese.
Offered with Creole Remoulade.
Fresh Shrimp, battered and fried and tossed in a creamy Sriracha sauce.
Fresh mozzarella lightly battered & deep fried; served with house marinara or raspberry sauce.
Fresh eggplant stuffed with ricotta, mozzarella & Parmesan, baked in homemade marinara Alfredo sauce topped with melted mozzarella.
Fresh mixed greens with carrots, cucumbers, tomatoes, red onions, dried cranberries & croutons.
Golden boneless chicken breasts topped with fresh eggplant, our house marinara & melted mozzarella; served over linguine.
Chicken or Shrimp with sauteed onions, sliced mushrooms & prosciutto; served in tomato vodka cream sauce over linguine.
Crispy fried chicken breast served with mashed potatoes or french fries and veg du jour.
Tender boneless white meat chicken offered with a wine laden tomato sauce with onions, bell peppers & mushrooms. Served over linguine.
Homemade meatballs served in our house marinara sauce over spaghetti.
Breaded eggplant prepared with a rich tomato & ricotta sauce topped with mozzarella & baked golden brown. Served over spaghetti.
Home style meatloaf served with mashed
potatoes and veg du jour.
Add $2 per topping
Add $1 per topping
Macaroni in a rich cheese sauce prepared to order.
Hot, Medium, BBQ or Garlic Parmesean.
Juicy char-grilled burger topped with your choice of cheese, red onion, lettuce & tomato; served on a fresh baked roll.
Juicy char-grilled burger topped with aged cheddar cheese, jalapenos, bacon & a crispy onion ring with chipotle aioli; served on a fresh baked roll.
Golden breaded chicken breast baked with melted mozzarella cheese & house marinara;served on a ciabatta roll.
Thinly sliced tender prime rib served warm with melted provolone; served on a ciabatta roll with hot au jus.
Take-Out only for the duration of the CoronaVID-19 State of Emergency